One of the questions we receive the most is "can I cook 15 BEAN SOUP® beans in a crock pot or slow cooker"? The answer is: ABSOLUTELY! Try this easy to follow recipe and you will have a pot full of 15 Bean Soup waiting for you after a day of activities!
I just made this recipe for the first time following it exactly as said, and everything came out perfectly. I wasn't feeling well and didn't want to have to deal with standing in front of the stove today so I dumping everything in the crockpot, slept all day, and then woke up to my house smelling like a wonderful bean soup.
Big Bonus: I didn't have to soak the beans over night and they still came out well--so I'm impressed.
I've made this soup using stove top recipe with much success. Thought I'd try crock pot method. Big mistake. Beans undercooked, soup never thickened. After 10 hours in the crock pot, I dumped it all into a pot, brought to a boil on the stove, then simmered for about an hour. So glad I was able to save it. Will stick with original method.
I always soak the beans over night then cook in the crock pot. Wonderful recipe! Would definitely recommend!
My entire family enjoyed this recipe!!! It was delicious and I will make it again. :) Thanks!!!!